Hors d’Oeuvres & Carving Station

Cold

• Spring Roll, Noodle, Shrimp, Herb, Pork, Chili-Lime Dip $2.25 ea
• Filet Mignon Bruschetta with Caramelize Onion, Bleu Cheese Baguette Toast $3.75 ea
• Olive Tapenade & Roasted, Smoked Tomato Crostini Gratin $2.50 ea
• Antipasto Skewers, Bocconici, Kalamata Olive, Baby Tomato $2.75 ea
• Strawberry Ricotta Tart w/ Port - Balsamic Reduction $3.25ea

Hot

• Crispy Egg Roll with Pork & Shrimp $2.25 ea
• Vegetarian Pie w/ Royal Trumpet Mushroom, Leek Gratin $2.75ea
• Chicken Pot Sticker, Ginger Soy Dip $2.50 ea
• Baby Lamb Chop Pomegranate Glaze $3.75 ea
• Roasted Peking Duck Dumpling $3.25 ea
• Malaysian Chicken Satay, Spicy Peanut Sauce $2.25 ea
• Filet Mignon and Mushroom en Croute $3.75 ea
• Lemongrass Beef Satay $3.00 ea
• Grilled Jumbo Shrimp with Spiced Coconut Jus $3.25 ea
• Spanakopita, Spinach & Feta Cheese $2.95 ea
• Fig & Mascarpone Tart $3.25ea
• Brie, Pear & Almond in Phyllo $3.25 ea
• Peking Duck, Scallion Pancake, Hoisin glaze $3.50ea

* Our Hors d’Oeuvres are Homemade with Fresh Ingredients.

Carving Station, minimum 20 people

Price is Per/Person

Add three dollars per person, per entree

• Fresh Leg of Lamb Au Jus $24.95 appx 20
• Prime Ribs Horseradish Cream $30 appx 25
• Roasted Filet Mignon Shallot Au Jus $35 appx 10
• Roasted Pork Loin Au Jus $19.95 appx 18
• Roasted De-Boned Turkey, Turkey Jus $19.95 appx 20
• Honey Glaze Ham $19.95 appx 30
• Hot Smoked Salmon Port Balsamic Reduction $19.95 appx 10

Sides

Choice three sides, add one fifty per person, per side

             Legume

• Tuscany Bean Salad White Balsamic Vinaigrette
• Fresh Edamame Salad Herbs Dressing
• Pasta
• Rotini, Caper, Olive, Tomato Sauce
• Sauteed Shanghai Noodle
• Penne Roasted Garlic
• Rice
• Risotto of White Corn
• Scallion Fried Rice
• Jasmine Rice Pilaf
• Green Salad
• Baby Lettuce Medley
• Romaine Heart Caesar Salad
• Persian Cucumber Salad
• Potato
• Crispy Herbed Potato
• Mashed Potato
• Roasted Shallot potato
• Vegetable
• Sautéed Green Bean
• Caramelized Squash
• Medley Sautéed Vegetable
• Sautéed Baby Bok Choy Roasted Garlic

Dessert

• Cake
• Lemon Raspberry
• Chocolate Mousse
• Black Forest
• German Chocolate
• Chocolate Ganache
• Cappuccino
• Raspberry Chocolate
• White Chocolate Hawaiian
• Tiramisu
• Strawberry Mousse
• $4.25 person
• Cheese Cake
• New York
• Amaretto
• Raspberry Swirl
• Chocolate Swirl
• $4.25/ person
• Cheese Platter
• Imported & Domestic Cheese
• Varieties of Cracker & Dried Fruit
  $4.95/person
  .
• Crudités Platter
• Assort vegetable with ranch dressing
  $2.95/person
  .
• Fresh Fruit Platter
• Assort sliced seasonal fruits & Berry
  $3.95/person
  .

Prices are Exclusive 20% service charge and 7.75% sale tax
Prices are subject to change due to market condition

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